New York City is home to some of the greatest restaurants and bars in the world. Each featuring cuisines, atmospheres, and experiences from all around the world. Just on one street, you can feel as though you’ve visiting Thailand, Italy, Japan, Mexico and France. That’s the beauty of NYC! Today, Chefs and Bartenders are taking basic menu items and they are experimenting, differentiating, and personalizing them. A staple cocktail like a Margarita, known to be made with tequila, triple sec,